Casually exquisite menu, led by Gordon Hamersley's cooking and Fiona Hamersley's wine list, in a lovely setting. Hearty, French-inspired regional fare creatively presented, from cod to garlic roast chicken to individual blueberry pies. (Boston Globe)
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Hamersley's Bistro
553 Tremont St., Boston, MA, 02116
(617) 423-2700 - Venue Website
Neighborhood:
South End
Restaurant Details
Hours
Mon.-Fri.
6:00-10:00 p.m.
Sat. 5:30-10:30 p.m.
Sun. 5:30-9:30 p.m.
Reservations are recommended and can be made by calling 423-2700 after 2 PM.
6:00-10:00 p.m.
Sat. 5:30-10:30 p.m.
Sun. 5:30-9:30 p.m.
Reservations are recommended and can be made by calling 423-2700 after 2 PM.
Payment
Mastercard, Discover, Visa
Location & Nearby Info
CRITICS REVIEWS
USER REVIEWS
1 review
Feb 09, 2008 -
karenann11
I love this place
I had dinner last weekend at Hamersley's and had really the best meal that I've had in Boston in years. My boyfriend and I are food/service snobs and I was impressed. I had halibut roast and the waiter, with curly hair, recommended a bottle of Pully Fousse that we devoured. The dessert, a carmel cake, was the finishing touch. I will be back.
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For 21 years, Bostonians in-the-know have been going to Hamersley's Bistro in the South End for roast chicken with garlic, lemon, and parsley. (Full review)