Tour de Taco: Olé Restaurant Group Celebrates National Taco Day
Chef Erwin Ramos will offer guests tacos filled with ingredients like shrimp, steak, pork and peppers from Baja California all the way to Yucatan, bringing the meaning of cooking “paleo,” or local, to a whole new level! Guests are invited to choose four tacos from a selection of seven Mexican regional favorites along with a side of Mexican rice, cilantro rice, beans or plantains for just $18 per person.
Created by shannon
35 Stanhope St.
Boston, MA 02116
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