| Claim this restaurant
This was 2011 in Boston, and before we bid it goodbye, let’s take a look back at some of its most delicious moments.
The first time I visited Red Lantern, I ate a lot of things. Including my words.
In a Globe story earlier this month, Red Lantern partner Ed Kane said, “We’re not trying to create a nightclub that happens to serve food. We’re creating a restaurant with a nightlife component.’’