Easy as Pie Baking Class
Treat your Mom to a baking class this Mother's Day or take the class yourself and bake her a fabulous tart when you get home with your home-made dough. In this class, you'll practice making flaky pie dough and bake a tomato tart with caramelized onions and gruyere, rhubarb galette (free-form tart), and pear tart Tatin. This class is vegetarian. Limited to 8 people.
Created by helenrennie