Cake Decorating Class: Fondant
Cake Decorating with Fondant
Fondant is a firm, rollable sugar icing used by professional bakers that has been used in increasing popularity over the past few years. It is great to create a smooth cake finish and spectacular effects.
In this 3 hour class, we learn how to cover a cake with fondant, make bows and ribbons, stencil on fondant, and create modern floral design.
A dummy cake will be provided in class to decorate and bring home.
No experience using fondant necessary for this class.
Created by createacook
53 Winchester St.
Newton, MA 02461
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